Chicken Broccoli Casserole

A simple creamy chicken and broccoli casserole topped with melted cheese.

• Cook time: 30 min

Ingredients

• 4 cooked chicken breasts, chopped
• 1 bunch broccoli, chopped and cooked
• 2 cans cream of chicken soup
• 1 cup mayonnaise
• 1 cup shredded cheese, plus more for the top
• 1 tsp lemon juice

Directions

1. Preheat the oven to 350 F.
2. Combine the cooked chicken and broccoli.
3. In a separate bowl, mix the cream of chicken soup, mayonnaise, 1 cup cheese and lemon juice.
4. Stir the soup mixture into the chicken and broccoli, then transfer to a baking dish.
5. Bake for 30 minutes.
6. Top with additional cheese and return to the 350 F oven for about 5 minutes, or until melted.

Contributor(s)

• Cortney Bliss-Stevens